Alaska Food and Drink

Alaskan cuisine features freshly caught seafood, moose and caribou. Salmon, halibut and trout feature heavily on most menus.

Specialities: 

• Smoked salmon.
• Caribou stew.
• Moose steaks.
• Akutaq - Eskimo ice cream.
• Muktuk.
• Sourdough bread.

Drinking age: 

21

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